Raw Cacao Nibs 250gm-Ahoy Mystic Superfoods

Rs. 650.00
Rs. 650.00
Shipping calculated at checkout.

Description

Product Description :

  • Ahoy! Cacao Nibs is derived from Single Origin Peruvian theobroma cacao beans, revered as the highest quality ,known as natures very own chocolate chips.
  • These raw, organic and unsweetened cacao nibs gives an instant metabolic boost and are rich in Vitamin A, B, E
  • Cacao Nibs are a nutrient dense Superfood that contains a rich supply of plant-based antioxidants, dietary fiber, iron, calcium, magnesium, potassium.
  • These Pure Nibs have a deep & intense chocolaty flavor which adds a rich flavor to your daily meals and desserts, bakes, cake, smoothies, cereal, overnight oats
  • Releases the happy hormones and protects the cardiovascular system and heart.

Health Benefits :

1. Nutrient-Rich: Raw cacao nibs are a concentrated source of several essential nutrients. They are particularly high in minerals such as magnesium, iron, potassium, and zinc. These minerals are important for various bodily functions, including energy production, immune function, and maintaining healthy blood pressure. 

2. Antioxidant Powerhouse: Raw cacao nibs are packed with antioxidants, including flavonoids and polyphenols. These compounds help protect the body against oxidative stress and reduce the risk of chronic diseases such as heart disease, certain cancers, and neurodegenerative disorders.

3. Mood Enhancement: Raw cacao nibs contain various compounds that can positively impact mood.

4. Heart Health: The flavonoids in raw cacao nibs have been linked to cardiovascular health benefits. They can help lower blood pressure, improve blood flow, reduce inflammation, and enhance the health of blood vessels. These effects may contribute to a lower risk of heart disease.

5. Brain Health: Some studies suggest that the flavonoids in cacao nibs may have neuroprotective effects and improve cognitive function. These compounds can enhance blood flow to the brain, promote the growth of new neurons, and protect against age-related cognitive decline.

6. Blood Sugar Regulation: The high fiber content in cacao nibs can also help regulate blood sugar levels. Fiber slows down the absorption of sugar into the bloodstream, preventing spikes in blood sugar.

Here's how you can consume raw cacao nibs:

Start with a small portion

- Eat them as is: Raw cacao nibs can be eaten straight out of the bag. Simply put a small amount in your hand and enjoy them as a snack.

Add to smoothies or yogurt or baked goods

Product Description :

  • Ahoy! Cacao Nibs is derived from Single Origin Peruvian theobroma cacao beans, revered as the highest quality ,known as natures very own chocolate chips.
  • These raw, organic and unsweetened cacao nibs gives an instant metabolic boost and are rich in Vitamin A, B, E
  • Cacao Nibs are a nutrient dense Superfood that contains a rich supply of plant-based antioxidants, dietary fiber, iron, calcium, magnesium, potassium.
  • These Pure Nibs have a deep & intense chocolaty flavor which adds a rich flavor to your daily meals and desserts, bakes, cake, smoothies, cereal, overnight oats
  • Releases the happy hormones and protects the cardiovascular system and heart.

Health Benefits :

1. Nutrient-Rich: Raw cacao nibs are a concentrated source of several essential nutrients. They are particularly high in minerals such as magnesium, iron, potassium, and zinc. These minerals are important for various bodily functions, including energy production, immune function, and maintaining healthy blood pressure. 

2. Antioxidant Powerhouse: Raw cacao nibs are packed with antioxidants, including flavonoids and polyphenols. These compounds help protect the body against oxidative stress and reduce the risk of chronic diseases such as heart disease, certain cancers, and neurodegenerative disorders.

3. Mood Enhancement: Raw cacao nibs contain various compounds that can positively impact mood.

4. Heart Health: The flavonoids in raw cacao nibs have been linked to cardiovascular health benefits. They can help lower blood pressure, improve blood flow, reduce inflammation, and enhance the health of blood vessels. These effects may contribute to a lower risk of heart disease.

5. Brain Health: Some studies suggest that the flavonoids in cacao nibs may have neuroprotective effects and improve cognitive function. These compounds can enhance blood flow to the brain, promote the growth of new neurons, and protect against age-related cognitive decline.

6. Blood Sugar Regulation: The high fiber content in cacao nibs can also help regulate blood sugar levels. Fiber slows down the absorption of sugar into the bloodstream, preventing spikes in blood sugar.

Here's how you can consume raw cacao nibs:

Start with a small portion

- Eat them as is: Raw cacao nibs can be eaten straight out of the bag. Simply put a small amount in your hand and enjoy them as a snack.

Add to smoothies or yogurt or baked goods

Collection list

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