Description
Hemp seasoning Chilli is a complete plant-based protein that packs antioxidants, minerals, fiber & heart-healthy unsaturated fats. Nutty in taste, with a pinch of salt & some spices. Sprinkle this seasoning on salads, soups, pasta, rice, sushi, steamed vegetables, idli, dosa & any food that inspires you.
If you're looking for a versatile and delicious seasoning to take your meals to the next level, look no further than our Toasted Hemp Seed Seasoning! Made from a carefully crafted blend of toasted hemp seeds, nutrient-rich hemp hearts, a pinch of salt, and a kick of chili (if applicable), this seasoning is the perfect addition to almost any dish. Sprinkle it on your salads, soups, pasta, rice, or any other dish to enjoy the nutty and earthy flavor of the toasted hemp seeds combined with the mild sweetness of the hemp hearts. The addition of chili creates a unique and delicious taste that will have your taste buds dancing with delight. Plus, with the added benefit of hemp seeds being a great source of protein and omega-3 fatty acids, you can feel good about indulging in this seasoning. Elevate your meals with Toasted Hemp Seed Seasoning today!
Ingredients:
Toasted hemp seeds, Toasted hemp hearts, Himalayan rock salt & grounded red chilli.
Nutrition Facts:
Serving size: 1 teaspoon (5g)
Amount per serving:
- Calories: 24
- Total Fat: 1.6g (2% DV)
- Saturated Fat: 0.2g (1% DV)
- Trans Fat: 0g
- Sodium: 161mg (7% DV)
- Total Carbohydrate: 2g (1% DV)
- Dietary Fiber: 0.9g (3% DV)
- Total Sugars: 0.5g Includes 0g
- Added Sugars Protein: 1.3g (3% DV)
- Omega-3 Fatty Acids: 0.8g
- Omega-6 Fatty Acids: 2.9g
- Gamma-Linolenic Acid: 0.1-0.3g
%DV = Percent Daily Value based on a 2,000-calorie diet.
Shelf Life:
14 moths from mfg date
Usage:
1. Sprinkling on salads or roasted vegetables for added flavor and nutrition.
2. Adding to soups and stews for a boost of protein and fiber.
3. Mixing with olive oil or vinegar to create a healthy and flavorful salad dressing.
4. Using as a rub or seasoning for meat dishes like chicken, fish, or tofu.
5. Sprinkling on top of avocado toast or eggs for a delicious and nutritious breakfast.
Hemp seasoning Chilli is a complete plant-based protein that packs antioxidants, minerals, fiber & heart-healthy unsaturated fats. Nutty in taste, with a pinch of salt & some spices. Sprinkle this seasoning on salads, soups, pasta, rice, sushi, steamed vegetables, idli, dosa & any food that inspires you.
If you're looking for a versatile and delicious seasoning to take your meals to the next level, look no further than our Toasted Hemp Seed Seasoning! Made from a carefully crafted blend of toasted hemp seeds, nutrient-rich hemp hearts, a pinch of salt, and a kick of chili (if applicable), this seasoning is the perfect addition to almost any dish. Sprinkle it on your salads, soups, pasta, rice, or any other dish to enjoy the nutty and earthy flavor of the toasted hemp seeds combined with the mild sweetness of the hemp hearts. The addition of chili creates a unique and delicious taste that will have your taste buds dancing with delight. Plus, with the added benefit of hemp seeds being a great source of protein and omega-3 fatty acids, you can feel good about indulging in this seasoning. Elevate your meals with Toasted Hemp Seed Seasoning today!
Ingredients:
Toasted hemp seeds, Toasted hemp hearts, Himalayan rock salt & grounded red chilli.
Nutrition Facts:
Serving size: 1 teaspoon (5g)
Amount per serving:
- Calories: 24
- Total Fat: 1.6g (2% DV)
- Saturated Fat: 0.2g (1% DV)
- Trans Fat: 0g
- Sodium: 161mg (7% DV)
- Total Carbohydrate: 2g (1% DV)
- Dietary Fiber: 0.9g (3% DV)
- Total Sugars: 0.5g Includes 0g
- Added Sugars Protein: 1.3g (3% DV)
- Omega-3 Fatty Acids: 0.8g
- Omega-6 Fatty Acids: 2.9g
- Gamma-Linolenic Acid: 0.1-0.3g
%DV = Percent Daily Value based on a 2,000-calorie diet.
Shelf Life:
14 moths from mfg date
Usage:
1. Sprinkling on salads or roasted vegetables for added flavor and nutrition.
2. Adding to soups and stews for a boost of protein and fiber.
3. Mixing with olive oil or vinegar to create a healthy and flavorful salad dressing.
4. Using as a rub or seasoning for meat dishes like chicken, fish, or tofu.
5. Sprinkling on top of avocado toast or eggs for a delicious and nutritious breakfast.
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Ultimate Vijaya collection
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