The Pungent Heart of Indian Kitchens.
Hesthetic Cold Press Yellow Mustard Seed Oil is pressed from yellow mustard seeds, in 500 ml and 750 ml bottles.
Pungent and full-flavoured, it is India's classic oil for pickles, fish and everyday cooking, and is traditionally used for warming body and hair massage.
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The Spirit of the Great Fire
The Buddha compared clinging to a great bonfire kept burning by dry grass and logs added from time to time. What we feed, grows.
Mustard oil carries its own fire: the pungent bite of the seed. What if the warmth in your kitchen could remind you to feed only the fires you want to keep?
We make no promises of cures. Healing is the business of nature and of your own being. But wise choices in the kitchen feed a healthy life.
Benefits
- Pungent, authentic Indian flavour.
- Balance of MUFA and omega 3.
- The classic pickling oil.
- Traditionally used for warming massage.
- Cold-pressed.
- From organic farms.
Ingredients & Their Benefits
Yellow Mustard Seeds
Cold-pressed yellow mustard seeds: the classic Indian kachi ghani oil.
MUFA & Omega 3
A good balance of monounsaturated and omega 3 fats.
Pungent Warmth
The bite that makes Indian pickles.
Massage Oil
Used for warming body and hair massage.
Potency
| Sizes | |
|---|---|
| Cold Press Yellow Mustard Oil | 500 ml · 750 ml |
Use as you would any cooking oil, within its heat range.
Ways to Use
For cooking, heat the oil until it just smokes, then lower the flame before adding spices. Use generously for pickles, and warm slightly for massage.
1. Cooking
Heat to smoking, then cook.
2. Pickles
The traditional preserving oil.
3. Massage
Warm, for body and scalp.
Precautions
- Contains seeds or nuts; check the label if you have food allergies.
- Store in a cool, dry place. Once opened, keep sealed and use within the time on the pack.
- Mustard oil contains erucic acid: use as part of a varied diet. Avoid if allergic to mustard.
- Store sealed, away from heat and light.
- Keep out of reach of children.
Product Highlights
- Hesthetic Yellow Mustard Oil
- Cold-Pressed
- Pungent Kachi Ghani Style
- For Pickles and Cooking
- Warming Massage
- 500 ml and 750 ml
Why Choose Cold Press Yellow Mustard Oil?
It is pungent, cold-pressed mustard oil for pickles, cooking and massage.
At a Glance
Cold Press Yellow Mustard Oil
Cold-pressed yellow mustard
Ways to use
🔥 Cooking
Heat to smoking first.
🤲 Pickles
The classic choice.
🤲 Massage
Warming.
May support
500 ml · 750 ml
Lab Reports
A Certificate of Analysis for this product is available on request. Message your journey guide on WhatsApp and we will share it with you.
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